Will It Creami?

Russ was so excited when I told him of an actual gift I wanted for my birthday. I had watched a bunch of influencers on instagram make ice cream, sorbet and frozen yoghurt with the Ninja Creami machine. They called it, “will it creami?” They tested things like red wine. Not want I wanted. But also just straight up mangos. Yes, please.

So Russ purchased the deluxe model. I mixed up a high protein fairlife and some javvy caramel protein coffee and put it in the freezer before I went way last week. And so today I ran it through the machine. Did it Creami? Yes, yes it did.

It made the best tasting coffee ice cream I have ever had, with quadruple the protein and no sugar. I have some pineapple to try next and a mango which needs to ripen.

Now I am wondering if it is OK to eat protein coffee ice cream for breakfast. It is exactly the same thing I make as a shake, but in ice cream form. Do you think my body will know not to treat it as ice cream? Some part of me thinks that anything that good tasting must be actually bad for me. My body is going to say, “No tricking us. This is not healthy.”

We shall see how my body does on the all fruit version. But if I can make all fruit taste like ice cream, well… that means ice cream at every meal.