It’s Cold Out Mushroom Soup

I know it’s cold outside because our sweet labradoodle Shay-Shay just wants to snuggle up next to me.  All this snuggling makes me crave soup.  If you have never created a homemade soup it is one of the easiest things ever.  This one took me literally less than 15 minutes and is the perfect supper with a snuggling puppy next to you.

1 Large yellow onion – chopped

3 cloves of garlic – minced

12 oz. of mushrooms- sliced

A handful of fresh thyme- tied together with a string- or ½ t. dried thyme

1 T. Flour

1 can fat free condensed milk

Salt and Pepper

Pinch of Nutmeg

Spray Pam in a soup pot and put on high heat.  Put onions and garlic in the pan and cook stirring often for 4 minutes.  Add the mushrooms and continue cooking for another 5 minutes.  The mushrooms will let off a bunch of liquid.  Sprinkle the flour in the pot and stir cooking it for a minute.  Add the thyme, salt and pepper and condensed milk.  Continue cooking for another 3 minutes.  Sprinkle nutmeg and adjust for salt and pepper.