Shh- Vivian Howard Insider Preview 

I may have retired from the board of the Food Bank, but that does not mean I am not still working to help them eradicate hunger in North Carolina. One of the ways I am doing that is to chair a big event in March, the Chef’s Feast. This year Vivian Howard, star of the TV show A Chef’s Life on PBS and the chef and owner of the Chef and the Farmer in Kinston is the lead celebrity chef at our dinner. Fearrington Inn has graciously donated the use of the Barns for our location as well has their award Winning chef Colin Bedford as one of the chefs.
We are still in the planning stages for the event, inviting chef’s to join us as well as looking for sponsors. I am very excited about what a fun evening it is going to be, with a VIP reception before hand where special guests will get to meet the chefs and have their pictures taken together, a cocktail hour and then seated dinner. Yours truly will be the auctioneer for the event where some one of a kind culinary experiences with the presenting chefs will be offered.
Because you are a reader of this blog, you are getting this sneak preview that the event is going to take place on March 22. I tell you this because, as with all other Vivian Howard Chef Feast events, they sell out fast and many adoring fans of both Vivian and the Food Bank are left disappointed they could not attend.
If you or your company is interested in hearing about what being a sponsor gets you please give me a call. One of the benefits are guaranteed seats and entrance into the VIP reception. For individuals we will be selling tickets $225, with a small number of VIP tickets available for non-sponsors for $500 each. If you love Vivian, great food, fabulous wine and a once in a life time event let me know and I will put you on an advance list so you don’t get closed out when the tickets sell out right away. I can tell you from previous Vivian Food Bank events they are very fun and no one leaves hungry or disappointed.
One note:  the date is March 22, 2018!