Tzatziki Sauce is The Answer

Carter is addicted to tzatziki sauce. I can make almost any meat and even if she normally would turn her nose up at it, if I offer tzatziki sauce sudden it becomes her favorite meal. If you don’t know what it is you probably had it with a gyro.  
Tzatziki is a cucumber, yoghurt sauce that is much healthier than mayonnaise as a condiment. Tonight we had it on lamb burgers and everyone was very happy.
1 pint of fat free Greek yoghurt

1 large cucumber

3 cloves of garlic

Juice of one lemon

Sprinkle of dill weed
Peel the cucumber, cut in half and scoop out the seeds. Cut the cucumber into strips and then chop into a small dice.
Put in a bowl with the yoghurt, lemon juice and using a micro plane grate the garlic into the bowl. Add the dill sparingly and taste before adding more. Salt and pepper.
Good as a condiment, dip or salad dressing.